Description
Discover the Applesauce Jello Recipe! A delightful blend of sweet applesauce and jiggly jello. Perfect for snacks or desserts!
Ingredients
- 1 1/2 cups boiling water
- 6 ounces raspberry Jello (equivalent to 2 small boxes, or use your preferred flavor)
- 2 cups unsweetened applesauce (chilled)
Garnishes:
- whipped cream
- fresh fruit
- mint leaves
Instructions
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In a large bowl, dissolve the raspberry Jello powder in 1 1/2 cups of boiling water. Stir well until the powder is completely dissolved.
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Add the 2 cups of chilled unsweetened applesauce to the dissolved Jello. Mix thoroughly to combine the Jello and applesauce.
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Lightly spray an 8×8 baking pan with cooking spray to prevent sticking.
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Pour the Jello and applesauce mixture into the prepared 8×8 baking pan.
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Refrigerate the pan for at least 3 hours, allowing the mixture to set.
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Once the Jello squares have set, serve them chilled. You can garnish with whipped cream, fresh fruit, and mint leaves.
Notes
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- Feel free to experiment with different Jello flavors to create various colorful and flavorful options.
- If you prefer a sugar-free version, you can use sugar-free Jello for a lower-calorie dessert.
- These Jello squares are a great addition to holiday gatherings and summer picnics, offering a refreshing and easy-to-prepare treat.
- Don’t forget to get creative with your choice of garnishes; fresh fruit, whipped cream, and mint leaves are just some of the many options you can use to decorate your Jello squares.
Nutrition
- Serving Size: 1
- Calories: 74kcal
- Sugar: 6.5g
- Sodium: 534mg
- Fat: 0.6g
- Saturated Fat: 0.3g
- Carbohydrates: 8.4g
- Fiber: 0.9g
- Protein: 7.8g
- Cholesterol: 2mg
Keywords: Applesauce Jello Recipe, Applesauce Jello, easy jello salad, jello desert