Description
These Guacamole Stuffed Strawberries Bites are a surprising and perfect last-minute appetizer! Fresh strawberries are filled with a simple, creamy guacamole for a unique flavor combination.
Ingredients
Scale
- 1 pound (450g) fresh strawberries (preferably large and uniform in size)
- 1 ripe avocado
- 1 tablespoon mayonnaise
- Fresh lime juice, to taste (start with 1-2 teaspoons)
- Salt, to taste
- 1 teaspoon chili pepper flakes (optional)
- Fresh chives, chopped (for garnish)
Instructions
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Prepare Strawberries:
- Rinse the strawberries gently and pat them completely dry with paper towels.
- Cut the green leafy top (hull) off each strawberry.
- Using the tip of a paring knife or a small spoon, carefully carve a small hole into the core of each strawberry from the top, creating a cavity for the filling. Be careful not to cut all the way through.
- Slice a tiny bit off the pointed bottom of each strawberry so it can stand upright stably on a platter.
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Make Guacamole Filling:
- Cut the avocado in half, remove the pit, and scoop the flesh into a medium bowl.
- Mash the avocado thoroughly with a fork until it reaches a smooth consistency.
- Add the mayonnaise, lime juice (start with 1 teaspoon), salt, and chili pepper flakes (if using). Stir well until combined. Taste and add more lime juice or salt if needed.
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Fill Strawberries:
- Transfer the guacamole filling to a piping bag fitted with a small round tip, or to a resealable plastic bag (like a Ziploc bag) with a small corner snipped off. (Alternatively, carefully fill using a small spoon).
- Pipe or spoon the guacamole filling into the cavity of each prepared strawberry.
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Garnish and Serve:
- Arrange the guacamole-stuffed strawberries on a serving platter.
- Sprinkle with chopped fresh chives and additional chili flakes, if desired.
- Serve immediately.
Notes
- Strawberries: Choose large, ripe but firm strawberries that will be easy to carve and hold their shape. Ensure they are completely dry before filling.
- Avocado: Use a ripe avocado that mashes easily.
- Guacamole: This is a simplified guacamole. Feel free to add other traditional guacamole ingredients like finely minced red onion or cilantro if desired.
- Filling: A piping bag or zip-top bag makes filling the strawberries neater and easier.
- Serving: These are best served immediately after preparation, as the strawberries can release moisture and the avocado may brown over time.
- Storage: Due to the nature of the fresh ingredients, storing leftovers is not recommended.